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Variable

UK Data Service variable record for:

Health and Lifestyle Survey, 1984-1985

Variable Details

Variableeat02
LabelOTHER FOOD EATEN 2
Responses
1 FRUIT INSUMMER 4
2 FRUIT INWINTER 2
3 SUMMER SALADS 3
4 WINTER SALADS 1
5 TINNED FRUIT 2
6 CHIPS 0
7 POTATOES 1
8 ROOT VEG 4
9 PULSES 1
10 GREEN VEG 1
11 OTHER VEG 35
12 NUTS 1
13 CRISPS 0
14 SWEETS 2
15 PASTA + RICE 3
16 CEREAL 3
17 BISCUITS 2
18 CAKES 0
19 PUDDINGS+ PIES 2
20 ICE CREAM 3
21 SOFT DRINKS 0
22 FRUIT JUICE 2
23 JAM ETC 3
24 CHEESE 2
25 EGGS 3
26 CREAM 1
27 FISH 5
28 POULTRY 1
29 SAUSAGES 2
30 RED MEATS 29
31 SOUP 18
32 SEAFOOD 2
33 PIZZA 7
34 DRIED FRUIT 9
35 OFFAL 8
36 PANCAKESETC 3
37 SOYA MEAT 0
38 PEANUT BUTTER 4
DisclaimerPlease note that these frequencies are not weighted.
LocationHealth and Lifestyle Survey, 1984-1985
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We are supported by the University of Essex, University of Manchester, Jisc, UCL and University of Edinburgh. We are funded by UKRI through the Economic and Social Research Council.