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Variable

UK Data Service variable record for:

Infant Feeding Survey, 1985

Variable Details

VariableSOLD3M4
LabelSOLID FOOD EATEN YESTERDAY
Responses
11 CEREAL & SUG.GLUC 74
12 CEREAL&ARTFCLSWEETNR 1
13 CEREAL UNSWEETENED 2
14 CEREAL N O S 22
21 RUSKS & SUG.GLUC 76
22 RUSKS& ARTFCLSWEETNR 0
23 RUSKS UNSWEETENED 0
24 RUSKS N O S 91
31 PRESVD FOOD&SUG.GLUC 195
32 PRESVD FD&ARTFCLSWTR 1
33 PRESVD FDUNSWEETENED 165
34 PRESVD FOOD N O S 88
35 HOMEMADE FOOD 0
39 OTHER 1
40 YOGHURT 283
41 DESSERT 210
42 FRESH FRUIT 251
43 MEAT 449
44 CASSEROLES 99
45 POTATOES 614
46 VEGETABLES 614
47 FISH 84
48 BREAD 224
49 TOAST 148
50 SOUPS.BROTH 52
51 EGGS 152
52 DAIRY PRODUCE 79
53 OTHER 106
-9 3401
DisclaimerPlease note that these frequencies are not weighted.
LocationInfant Feeding Survey, 1985
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We are supported by the University of Essex, University of Manchester, Jisc, UCL and University of Edinburgh. We are funded by UKRI through the Economic and Social Research Council.