This site uses cookies

Some of these cookies are essential, while others help us to improve your experience by providing insights into how the site is being used.

For more detailed information please check our Cookie notice.

Necessary cookies

Necessary cookies enable core functionality. This website cannot function properly without these cookies.

Cookies that measure website use

If you provide permission, we will use Google Analytics to measure how you use the website so we can improve it based on our understanding of user needs. Google Analytics sets cookies that store anonymised information about how you got to the site, the pages you visit, how long you spend on each page and what you click on while you're visiting the site.

 

Variable

UK Data Service variable record for:

Expenditure and Food Survey, 2003-2004

Variable Details

Variablelnfin3
LabelFES code in new format
Responses
11972 3
31211 14
31221 10
31231 3
31232 1
31233 2
41111 4
43111 8
43112 2
43212 10
44411 1
51111 14
51211 9
51212 7
52111 1
52112 6
53111 5
53121 4
53132 9
53141 3
53211 3
54131 1
55212 2
71112 1
71122 7
71311 1
72112 3
72113 1
72311 1
73214 1
82112 1
91111 2
91112 1
91121 4
91124 5
93111 4
93412 1
94113 1
96112 8
B112B 3
B2111 1
B2112 3
C1317 1
C3111 1
C5411 5
C7112 1
C7115 2
C7117 1
K1114 1
K1311 3
K1312 10
K1314 5
K1315 3
K1316 2
K3113 7
K4111 3
K5111 6
K5221 3
K5222 4
K5225 1
K5311 14
K5313 1
K5315 2
K5316 20
K5511 16
DisclaimerPlease note that these frequencies are not weighted.
LocationExpenditure and Food Survey, 2003-2004
Interviewer InstructionsEFS code in new format
UniverseNational;Households in the United Kingdom during 2003-2004
SamplingMulti-stage stratified random sample
Study TypeRepeated cross-sectional study. The 2001-2002 survey is the first in the annual EFS series.
UKRI logo

Funded by UKRI through the ESRC with contributions from our partners.

© 2025 UK Data Service
We are supported by the University of Essex, University of Manchester, Jisc, UCL and University of Edinburgh. We are funded by UKRI through the Economic and Social Research Council.