Variable

UK Data Service variable record for:

Scottish Health Survey, 2009

Variable Details

VariableFshOil03
LabelHow often eat oily fish
Question text How often do you eat other types of fish such as herring, mackerel, salmon or kippers, including fresh, frozen or canned fish?
Responses
1 6 or more times a day 0
2 4 or 5 times a day 0
3 2 to 3 times a day 1
4 Once a day 3
5 5 or 6 times a week 0
6 2 to 4 times a week 47
7 Once a week 237
8 1 to 3 times per month 430
9 Less often or never 1540
-9 refused 3
-8 don't know 1
-2 schedule not applicable 7876
-1 item not applicable 0
DisclaimerPlease note that these frequencies are not weighted.
LocationScottish Health Survey, 2009
Interviewer InstructionsSHOW CARD G2. If asked, include fresh or frozen tuna here.
UniverseAdults aged 16 and over and children aged 0-15 years living in private households in Scotland, 2009.;National
SamplingMulti-stage stratified random sample
Study TypeRepeated cross-sectional study