Variable

UK Data Service variable record for:

Scottish Health Survey, 2013

Variable Details

VariableFshOil03
LabelHow often eat oily fish
Question text How often do you eat other types of fish such as herring, mackerel, salmon or kippers, including fresh, frozen or canned fish?
Responses
1 6 or more times a day 0
2 4 or 5 times a day 0
3 2 to 3 times a day 1
4 Once a day 1
5 5 or 6 times a week 1
6 2 to 4 times a week 50
7 Once a week 185
8 1 to 3 times per month 299
9 Less often or never 1044
-9 Refusal 0
-8 Don't Know 0
-2 Schedule not applicable 5151
-1 Item not applicable 1
DisclaimerPlease note that these frequencies are not weighted.
LocationScottish Health Survey, 2013
Interviewer InstructionsSHOW CARD G2. If asked, include fresh or frozen tuna here.
UniverseLocation of units of observation: National;Population: Adults aged 16 and over and children aged 0-15 years living in private households in Scotland during 2013.
SamplingMulti-stage stratified random sample
Study TypeRepeated cross-sectional study