Variable

UK Data Service variable record for:

Scottish Health Survey, 2016

Variable Details

Variablemeatsu
Label(D) Freq. of eating red meat (summary measure)
Responses
1 Two or more times a week 2044
2 Less often 1503
-9 Refused 2
-8 Don't know 2
-2 Schedule not applicable 2333
-1 Item not applicable 0
DisclaimerPlease note that these frequencies are not weighted.
LocationScottish Health Survey, 2016
UniverseLocation of units of observation: National;Population: Adults aged 16 and over and children aged 0-15 years living in private households in Scotland during 2015.
SamplingMulti-stage stratified random sample
Study TypeRepeated cross-sectional study