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Variable

UK Data Service variable record for:

Food and You Survey, 2018

Variable Details

Variableh2_40_dv
Label(D) Eating foods such as bread, rice, pasta and potatoes (net important)
Responses
0 Not important 133
1 Important 330
-9 Refused 0
-8 Don't know 4
-1 Not applicable 2602
DisclaimerPlease note that these frequencies are not weighted.
LocationFood and You Survey, 2018
SamplingMulti-stage stratified random sample
Study TypeRepeated cross-sectional study
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