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Variable

UK Data Service variable record for:

Food and You Survey, 2018

Variable Details

VariableH2_19DV9
LabelEating less salt, for example eating less salty food, not adding salt during cooking or to a meal before eating
Responses
0 Not mentioned 364
1 Mentioned 103
-9 Refused 0
-8 Don't know 0
-1 Not applicable 2602
DisclaimerPlease note that these frequencies are not weighted.
LocationFood and You Survey, 2018
SamplingMulti-stage stratified random sample
Study TypeRepeated cross-sectional study
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