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Variable

UK Data Service variable record for:

Scottish Health Survey, 2019

Variable Details

VariableUsbred08
LabelType of bread usually eaten
Responses
1 White 822
2 Brown, granary, wholewheat 280
3 Wholemeal 237
4 Wholemeal / white mixture e.g. Best of Both 260
5 Does not have usual type 79
6 Does not eat any type of bread 51
7 Other type of bread that does not fit above codes 19
-9 Refused 0
-8 Don't know 0
-6 Schedule not obtained 0
-2 Schedule not applicable 5133
-1 Not applicable 0
DisclaimerPlease note that these frequencies are not weighted.
LocationScottish Health Survey, 2019
UniverseAdults aged 16 and over and children aged 0-15 years living in private households in Scotland during 2019.
SamplingMulti-stage stratified random sample
Study TypeRepeated cross-sectional study
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